Monday, November 01, 2004

The Lake District

Location: Bariloche
Temp: 5 degrees, cold and windy.

I’m writing this blog from the Hotel-Inn Hostel in Bariloche, Patagonia. It consists of a log cabin, 10km away from the nearest city and civilisation, a small pebbled beach (that leads onto one of the coldest lakes I have ever had the pleasure to swim in) and there are two young labradors looking after the giant garden to the rear. One of which has an injured paw and keeps following me every time I set foot outside.

The dogs are loving it here and have bonded immediately with the two incumbent hounds. We are booked in to stay here until Tuesday, but Eusebius has begged me to stay longer. He can’t get enough of the open air, crystal water, snow tinted mountain valleys and the rich variety of flora. I think they both must be communicating freely again ‘cause Brutos came up and asked if we could also extend our stay. I’m travelling with a cool English girl called Claire and we have agreed to rent a car on Tuesday to do the 7 lakes tour, hit Chile for 4 days and then drop the car off in Mendoza, so it might be difficult pushing the boat out for another day. I told them we’ll see. As ever there just isn’t enough time to do everything. It’s one of the rambling conundrums that ramblers have. You get somewhere, start learning about it, want to check it out, and realise there simply isn’t enough time, so you do what you can. It’s usually hit the main attractions and then if you’re lucky pick off one or two of the others. I might be able to wrangle an extra day here. It will be worth it if I can. There is so much to see: hand gliding, canoeing, diving, serious bike riding and a huge choice of hikes of varying difficultly.

Yesterday was different. I set off to conquer one of the local mountains, mount Frey. It is a 2000m high peak with a small lake on top and a very small hostel with a one man cook-electrician-ski boarding-handyman McGuiver-like Argentina legend called Marcus looking after the place. Not only did he bake a lovely fresh loaf when I was there but he also whipped up magical spag bol for 2euros. Getting to the hostel was demanding. 10km up and 10km down. The terrain varied in difficulty and constitution. It started with your normal forest like scenario that you would get back home. After about 2km it changed dramatically into a flat plain with sporadic streams flowing down from the ice cap above. All around the plain was old grey dead trees. Trees that looked as if they had been hit my a merciless pesticide. Very strange when you turned the corner and went from a fecundity of fertile bright green and brown colours to be hit with weak straw grass and grey dead bark. After about 5km the trail started its ascent. It consisted of some wooden bridges over some small but aggressive rivers and waterfalls and then a lot of bramble and open earthed roots from big giant trees. It was difficult to climb but not as difficult as what lay ahead the last 2k. Mostly rock, mud, bog and finally ankle height snow. Because the trail wasn’t marked too well I got lost on the wrong path for half an hour but I eventually got back on track and made it up to the top after a few handfuls of snow to eat.

The night I thought was going to be calm and relaxed as there was only one Italian man and two English girls in the hut. But I was wrong. At about 9pm 50. Yes 50 Argentian students between the age of 12 and 14 popped out of the snow or beamed themselves from an orbiting spaceship onto the top of the mountain. All of a sudden paradise on the top of mount Frey turned into a tent infested school room where yours truly was interviwed by at least 15 curious oogling kids giving me the Spanish inquisition in broken English and teaching me how to name all the utensils on a kitchen table in Spanish. Not exactly what I expected but a good laugh and a strange place and strange way to learn how to say knife, fork, spoon and butter in Spainish.

On the Spanish front, it is pleasantly very similar to Portuguese. Thankfully I didn’t have to start from scratch to learn a new language. I can confidently say that Portuguese is a much more difficult to learn. The phonetics are far more complex and the use of nasal sounds are more prevalent. Having said that Spanish pronunciations are also difficult. So far I’ve learned that the “v” sounds like a “b” and the “j” sounds like a “h” and the unusual double L “ll” sounds like “ya”. While attempting to speak Spanish it has been difficult resisting throwing in the odd Portuguese word. I more than often do and fortunately usually they understand what I am trying to say. I’d love another two months here. I reckon with 3 months here I’d have strong conversational skills.

So there you have, the south Americal leg is almost over.